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Takeout
Order Management
The only restaurant order management system in the industry. We insure that every telephone, online or mobile take out order placed is monitored for accuracy and customer satisfaction.
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Restaurant
Takeout Call Center
Our USA based call center answers phone-in takeout orders with expertly trained agents who serve customers with a professional, knowledgeable, and a "Service with a smile" attitude.
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Online & Mobile
Food Ordering
The only cloud based online & mobile food order management platform in the market; with PCI security compliance, a feature rich interface and innovative consumer friendly technologies.
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Takeout
Customer Analytics
Instantly know your takeout customers: new vs. repeat customers, popular menu items ordered, online vs. phone usage etc. Powerful data for effective marketing and loyalty programs.
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E.A.T. With Us...
Restaurant Revolution Technologies, Inc. - RRT are the Experts At Takeout (E.A.T.)     and we offer turnkey restaurant solutions for a restaurant's take out business. Our proprietary and patent-pending restaurant ordering system vastly improves a restaurants takeout order customer service, it reduces costs and increases profits for any takeout order service. RRT has pioneered take out food order processing from customer initiation, through order pick-up. The robust restaurant solutions we provide give any restaurant a clear edge over their competition by providing the restaurant with increased revenues, reduced costs, streamlined operations and an exceptional customer experience for your take out order customers.
RRT News...
Industry Watch
A Turnkey Takeout Order System that will Increase Profits & Decrease Labor...
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800-277-1049
More Information
Centralized Customer & Order Application
Cafe Rio Mexican Grill is the nationís #1 Mexican restaurant, bringing you made-from-scratch Mexican food with fresh ingredients. Just take a look into their super legit kitchens... they are filled with around 20 employees making fresh ingredients by the minute. Try finding that anywhere else. www.caferio.com
Over 20 years ago, three young entrepreneurs with a passion for food and a desire to make customers happy, came together with a simple idea: serve fresh, high quality, eclectic California inspired food for busy Angelenos. The restaurant concept first opened itís doors in Malibu, California and has grown into nine locations throughout the Los Angeles area. www.marmaladecafe.com
Cafe Rio Restaurant
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Statista Survery April 2014
Statista Survery July 2014
Statista Survery May 2014
RRT Radio Interview
Mar 6, 2015
Close up on San Diego Business Host Barry Waxler interviews David Schofield from Restaurant Revolution Technologies.

Marmalade Cafe
FreshandCo Restaurant
fresh&co was started in 2008 and is a fast casual concept that meets the needs and standards of health-seeking customers. fresh&co hit the ground running with seasonal and organic food that soon expanded from our signature chopped salads to a wide variety of homemade soups, freshly-made sandwiches, and a full spectrum of breakfast offerings. www.freshandconyc.com
Restaurant Revolution Technologies Records Banner Year in 2015
January 2016 - The San Diego-based technology and services company substantiates place in the restaurant industry.
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Jack Fitzpatrick Joins Restaurant Revolution Technologies as CFO and COO
January 2016 - Fitzpatrick will be responsible for the companyís financial management as well as internal operations and will report directly to RRTís CEO.
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Restaurant Revolution Technologies Customer Loyalty Program for Restaurant Gains Momentum in Marketplace in 2016
February 2016  Innovative new loyalty program to deliver incremental revenues for restaurant partners.
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